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Small Plates

Chef Billy's house smoked salmon w/ Tillamook white cheddar cheese. Served w/ toasted baguette w/ olive oil & balsamic vineger

Pan-Fried Oysters - 12 / 8 Half plate
8 Fresh Pacific Bay oysters lightly floured & pan-fried, served w/ cocktail & tarter sauces on the side. Choice of regular or chef Billy's signature cajun.

Pan-Seared Ahi w/ Wontons - 15
Our 6oz ahi filet pan seared rare over our ginger soy sauce topped w/ wasabi cream & scallions. Served w/ fried wontons.

Onion Rings - 9(V)
Hand dipped in our homemade beer batter served w/ sweet chili aioli.

Billy Mac’s Homestyle Fries - 6.50 (V)
Basket of fries served with homemade fry sauce.

Shrimp or Shrimp - 15.50 (GF)
Slippery Shrimp tossed in sweet garlic tomato sauce or fiery hot style w/ Red Hot, fresh lime juice & garlic, both topped with green onions.

Billy Mac’s Housemade Strips - 12 (GF)
Boneless breast meat lightly coated w/ corn starch & deep fried. Choice of regular or fiery hot style w/ Red Hot, fresh lime juice & garlic. Served w/ ranch or bleu cheese.
Add fries - 2

Calamari Rings - 12 (GF)
Coated w/ corn starch, deep fried & served w/ marinara sauce & garlic aioli.
Try w/ cajun spices & sweet chili aioli 

Breaded Chicken Strips - 11.50
5 original recipe strips served w/ fries.
3 strips - 8.50

Hummus Platter w/ Grilled Pita Bread - 12 (V)
Chef Billy's Garlic Hummus served w/ feta cheese, kalamata olives, fresh vegetables & grilled pita bread.
Soups & Salads
THIS MENU CURRENTLY UNAVAIABLE All soups & salads served with Grandma's Rolls!
Add grilled or blackened chicken breast - one for 4 / two for 6
Add grilled or blackened salmon - 10
Add bacon - 1.50

Chef Billy's Housemade Soups - 6.50 / 8
Choose a cup or bowl of Chef Bill's scratch made Tillamook Cheddar Cheese Soup or fresh Soup of the Day.

Thai Beef Salad - 17 or Ahi - 18
Rib Eye steak or Ahi grilled  w/ Asian spices sliced & served over greens in our warm Thai dressing w/ oranges, cilantro & hazelnuts.

Kale Caesar Salad - Our Power Salad - 12
Fresh Kale tosed with quinoa, croutons & parmesan in our caesar dressing served with garden vegetables

Chilled Tri -tip Salad w/ Horseradish Blue Cheese Dressing - 15.50
Thin sliced tri-tip w/ mixed greens, croutons & blue cheese & horseradish dressing garnished w/ garden vegetables

Dinner Salad - 6.50 (GF) (V)
Variety of fresh greens w/ tomato, cucumber, carrots & onions.

Caesar Caesar -  (V)- 12
Caesar salad w/ Chef Bill's housemade Caesar dressing!
Side Caesar - 7.50

Hot Spinach & Shrimp Salad - 16.50(GF)
Fresh shrimp & crumbled bacon sauteed in a warm, sweet & sour dressing, served on a bed of fresh spinach.

Billy's Cobb Salad - 15.50 (GF)
Fresh greens w/ boneless chicken breast, egg slices, fresh tomatoes, avocado, bacon & bleu cheese.

Grandma's Rolls To Go - 6
Enjoy a dozen Grandma's Rolls at your next meal!

Your choice of wheat or flour tortilla served w/ fries or cottage cheese. Substitutes a salad for $2.50

Billy's Hot Strip Wrap - 15
Our house hot chicken strips w/ blue cheese, bacon, lettuce & tomato

Cajun California Wrap - 15
Grilled chicken w/ cajun spices, avocado, melted cheddar w/ garlic mayonnaise, lettuce & tomatoes.

Veggie Wrap - 12.50 (V)
Melted swiss & cheddar w/ sauteed onions, cucumbers, peppers, mushrooms, tomatoes & fresh lettuce w/ garlic mayonnaise.

Chicken Caesar Wrap - 15
Grilled chicken, hickory smoked bacon slices & Chef Bill's famous Caesar salad w/ garlic mayonnaise.

BBQ Tri -tip Wrap - 15.00
Thin Sliced tri-tip w/ BBQ sauce, sauteed onions, mushrooms & peppers topped w/ cheddar cheese & slice tomato


All entrees are served with fresh vegetables and your choice of garlic mashed potatoes, fries or rice pilaf.

Pasta Melange - 19
Shrimp, chicken, mushrooms, & green onions tossed in fettuccini w/ garlic cream sauce, topped w/ parmesan cheese.

Italian Chicken Favorites - 18.50
Choose from our famous Chicken Piccata or Chicken Marsala. Prepared in a classic Italian style.

Rib-Eye Steak - 22 / 26 / 32
Your choice of 8 / 12 / 16 oz. rib-eye steak grilled to order.
Add cajun spices, sauteed mushrooms or bleu cheese - 1 each

Oyster Dinner - 19
Fresh pacific oysters, lightly coated & pan-fried served w/ cocktail & tarter sauce. Choose from regular or Chef Billy's signature cajun style.

Billy's Brown Sugar Baked Salmon - 20
An original Chef Billy recipe featuring fresh wild salmon baked w/ a hickory smoked brown sugar glaze. Northwest flavor at its very best!

Pasta Primavera - 17
Mushrooms, onions, broccoli, zucchini squash & sun-dried tomatoes in garlic cream sauce w/ fresh fettuccini pasta.
Add grilled or cajun chicken - 5
Add blackened or grilled salmon - 8

Heart Smart Entee 18.50
Grilled Salmon, Ahi or Chicken served over sauteed mushrooms & steamed spinach w/our chimichurri sauce, steamed vegetables & quinoa

Whiskey Cured Prime Rib - 22 / 26 / 32
(Available Friday & Saturday only)
Your choice of 8 / 12 / 16 oz prime rib marinated w/ cracked pepper, rock salt & sour mash whiskey. Baked & served w/ a creamy horseradish sauce & au jus.

Blackened Salmon - 20
Filet of fresh wild salmon coated w/ cajun spices & blackened in a cast iron skillet w/ olive oil. Served over caramelized onions & topped w/ melted bleu cheese.
Sandwiches & Burgers
Billy Mac's Natural Brew Burger - 12
A 1/3 pound of lean ground beef on a sesame seed or whole wheat bun w/ lettuce, tomato, onion & pickle.
Make it a double! - Add 4

Garden Burger - 9.75 (V)
The original garden burger charbroiled to perfection served on a sesame seed or whole wheat bun.

Chicken Bacon and White Cheddar - 15
Grilled chicken breast served on a sesame seed bun w/ bacon, white cheddar cheese, garlic mayo, lettuce & tomato

Little Kids Grilled Cheese - 8.50 (V)
The all-time classic. Sourdough wheat bread w/ Tillamook Cheddar grilled to perfection.

Fish & Chips - 13 / 17
Your choice of 2 or 3 pieces of our fresh fish selection from Newman's! Beer battered & deep fried. Served w/ cocktail & tarter sauce.

Blackened Blue Sandwich w/ Asian slaw - 15 or Ahi -17
Choice of Chicken or Ahi blaackened in our cajun spice! Served on a multigrain bun w/ melted blue cheese, asian slaw, pickled ginger & our sweet chili aoli

Croque Monsieur Cheese Sandwich - 13.50
Our take on this classic grilled cheese sandwichw/ bechamel sauce, black forest ham and gruyere cheese, w/ carmelized onions on toasted sourdough
wheat. Served with our raspberry vinaigrette greens

Chef Bill's Prime Dip - 16.50
Tender slices of juicy prime rib on a french roll w/ caramelized onions & Jarlsberg swiss cheese served w/ side of creamy horseradish sauce and au jus.

Poulet Grille w/ Small Caesar Salad - 15
Two marinated, boneless chicken breasts charbroiled, served open face on toasted sourdough bread w/ cream cheese.
Half plate - 12

Gourmet Pizza

All pizzas baked on a 10" housemade, Italian herb crust.

Veggie Pie - 12.50
Onions, peppers,mushrooms, black olives, tomatoes, mozzarella & parmesan cheese w/ house made marinara sauce

Cheese - 12
House marinara w/ mozzarella cheese

Pepperoni - 11.5
Housemade marinara w/ mozzarella cheese & fresh pepperoni.


Beverages & Desserts

Soft Drinks - 2
Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper or Mountain Dew 2

Crater Lake Gourmet Sodas - 3.50
Root Beer & Orange Cream Soda
by the bottle.

Lemonade - 2.50

Red Bull - 4

Coffee - 3
Regular or decaf.

Tea - 2.50
Hot tea & brewed iced tea.

Beer Selection

Billy Mac's always carries a variety of rotation beers on tap and in bottles. Ask your server for our current lineup.
Chef Billy's Housemade Desserts - 6.50
Always fresh. Always housemade. Ask your server for the available desserts for the day!

Chocolate Dipped Truffle - 2
Housemade and hand-dipped in Euphoria chocolate.

Billy Mac's Famous Hand-Scooped Milk Shakes - 7
Chocolate, vanilla or strawberry.

Scoop of Ice Cream - 2.5
Chocolate, vanilla or strawberry.