How to clean a Blackstone griddle that has rust?
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Caring for your Blackstone griddle is as important as tending to your prized cookware. As a utensil that facilitates cooked-to-perfection meals enjoyed by all, keeping it in pristine condition is vital. Unfortunately, a common issue that arises over time is rust. But worry not. With the right approach, cleaning and restoring your griddle is easy.
In this article, we’ll provide an in-depth guide on deep cleaning your Blackstone griddle and removing any rust or debris buildup safely and effectively. Whether it’s a new addition or has served you for years, we’ve got you covered.
But wait, perhaps you’re new to griddle cooking? Then, keep reading! We’ll share the essential cleaning tips to ensure your Blackstone griddle stands the test of time. And if you’re a seasoned griddle enthusiast, you’ll pick up a thing or two to elevate your cleaning game.
Trust us, it will take little time, and the cleaning supplies you need are most likely in your home already. So let’s dive in and learn how to maintain your Blackstone griddle to continue serving solid, scrumptious meals for years to come.
What the heck is rust?
As a science enthusiast, you might be curious why rust is a pesky problem for your griddle. The chemistry behind rust is fascinating! Electrons exchange when iron reacts with water and oxygen, resulting in corrosion.
Scientists call this a “thermodynamically favored state,” meaning that iron is more stable in a rusty state. For cooks, however, rust is a no-go. Blackstone griddles, made of iron and exposed to the air’s oxygen and moisture, are especially susceptible.
Plus, water is readily available to accelerate the corrosion process if you live in a humid area or near the beach.
So, what happens when rust takes over your cooktop? Removing it can be tough without special cleaning products. Remember this to keep your griddle rust-free and ready for your next cookout!
How to prevent rust?
Iron is all around us, but have you ever wondered why everything made of iron isn’t rusty? From buildings to bikes to ships, they all have something in common.
They’re protected! For instance, cars and bikes are coated with paint, and ships use sacrificial zinc metal, which water and oxygen prefer to rust than iron.
Even Blackstone has its safeguard – oil. The flat top of the iron griddle is covered with a protective layer of oil, keeping water and oxygen away and ensuring it doesn’t rust.
So, if you want to keep your griddle rust-free, seasoning is the way to go!
Can You Fix Rust on a Blackstone Griddle?
Blackstone griddles are renowned for their high quality, but even the best griddle surface can rust over time.
Removing rust requires a few steps and elbow grease, but once conquered, you can cure the surface and prevent rust from returning.
You’ll need several tools to remove rust, including paper towels and a high-quality griddle seasoning or high-heat oil.
Bear in mind that rust removal is an investment of time and effort. Tackling this task with delicate care can spare you unnecessary frustrations and disappointments. Initiating the process at least a day before use is highly recommended.
How Often Should You Clean Your Blackstone Griddle?
Proper cleaning and seasoning of your new Blackstone griddle are vital to remove industry residue. First-time use cleaning is essential.
Additionally, your Blackstone griddle will maintain its quality after every use, seasoning, and cleaning.
By doing this, debris is removed, enabling you to prepare appealing and delicious meals.
What do You need to Clean Your Blackstone Griddle?
Cleaning your Blackstone griddle can be a breeze! You don’t need to purchase expensive products. Here are the essentials you’ll need:
- A microfiber towel
- Paper towel
- A mild cleaning liquid, preferably dishwasher liquid
- Pumice grill stone
- Any cooking oil you don’t have
- Brush or scouring pad (non-metallic)
We also recommend using separate towels for the cleaning and seasoning stages of the process.
Using one towel for both steps can contaminate your oil, resulting in a sticky layer on your griddle.
To avoid this problem, use separate towels and apply the oil with clean hands.
How to Clean a Blackstone Griddle for the First Time
Once the griddle is set up, follow these steps to clean and season it effectively for the first time. This will ensure efficient and long-lasting use of your griddle.
Step 1: Prepare the Cleaning Solution
To make a cleaning solution, pour one or two gallons of warm water into a bucket, add a few squirts of high-quality dishwashing liquid soap, and mix the solution thoroughly. This will leave your surfaces sparkling clean while also being cost-effective and eco-friendly.
Step 2: Wipe the Cooking Surfaces
To maximize the results of your cleaning solution, dip a microfiber towel into it, squeeze out excess moisture, and apply the towel firmly but carefully to the surface. For optimal cleaning, use multiple towels and avoid saturating them with dirt.
Step 3: Rinse off and Dry the Cooking Surfaces
To begin, pour out the cleaning solution and obtain a bucket of merely warm water. Dip a microfiber towel in the warm water, and use it to wipe the cooling surfaces clean. Once done, get a paper towel to dry the surfaces. It is important to ensure no moisture residue is left, as that can cause rust. Finally, allow the griddle to air-dry before you begin seasoning.
Following these steps is imperative to maintaining the griddle’s longevity, so be sure to take heed of the instructions above.
Step 4: Seasoning the Griddle
Seasoning a griddle’s surfaces is a must to prevent rust and provide a non-stick surface for cooking.
But how do you do that? After drying the surfaces, crank up the heat, leaving it to sizzle for about 10 minutes until it’s a striking dark color. Then, coat every inch with two to three teaspoons of your go-to oil, using a paper towel to distribute it evenly.
Just remember to wear heat-resistant gloves while doing so. Keep the heat up until the oil is fully burnt off, and repeat this process three more times for optimal results.
Take advantage of this critical step for your griddle’s long-lasting and slick finish.
How to Clean a Blackstone Griddle After Cooking
Once you’re done cooking on your Blackstone griddle, it’s important to let it cool down before cleaning it. But how should you clean it? Fear not, as we’ve got you covered. Here’s our guide on how to clean your Blackstone griddle after each use:
Step 1: Scrap off Food Particles from the Cooktop
To effectively clean your cooktop, begin by using a metal scapula to remove all food and juices.
Then, grab a paper towel to wipe down any remaining grease or particles.
If you still find some stubborn residue, spraying hot water can help loosen it before scraping again.
Step 2: Gently Scrub the Cooking Surface
To ensure optimal cooking surface maintenance, use a Blackstone scouring pad or non-metallic brush and gently scrub without soap or wire brush. A simple rinse with warm water and wipe down with a paper towel should be sufficient.
Step 3: Dry and Season the Griddle
First, use a microfiber towel to dry the griddle. Then, grab a paper towel and one or two teaspoons of your favorite kitchen oil. Spread the oil across the surface using the paper towel, ensuring complete coverage from edge to edge.
Important reminder: Avoid using soap to clean a Blackstone griddle that’s already in use, as it could impact the taste of your next meal. For tips on how to properly clean a microfiber towel, make sure to check our guide.
How to Clean a Rusty Blackstone Griddle
Rust is often an unwelcome guest on any griddle, yet it doesn’t have to mean the end. Fear not; the dreaded rust can be conquered! Learn how to restore your rusty Blackstone griddle in no time with these simple steps:
Step 1: Turn on the Griddle’s Heat
Before working on the griddle, it’s important to know that heat can easily expunge rust. However, it’s crucial to wear heat-protective gloves and gear while working. Once you’re all set, turn up the heat, let the griddle get hot, and begin your work. In the meantime, discover the top secrets for professional pot and pan cleaning.
Step 2: Scrap Off the Rust
To remove any corrosion on your griddle’s surface, grab a metal scraper and scrape with a pattern to ensure no spots are missed—just be sure to use a light touch so you don’t damage the griddle. One crucial thing to remember: let the surface dry completely before beginning. Resist the urge to add water!
Step 3: Wipe Off the Loose Rust
After cooling down the griddle, use either a metal scraper or a paper towel to remove the loose rust from its steel surface. This will keep your griddle clean and ready to sizzle your next meal to perfection.
Step 4: Scrub the Oiled Surface
To oil the surface properly, start by adding five teaspoons of oil. Next, scour the surface using a pumice grill stone. Need a pumice grill stone? A non-metallic brush will do if you don’t mind extra elbow grease. But it’s easier with a pumice grill stone for the best results!
Now, wipe off the remaining debris and oil using a paper towel. If any rust persists, add more oil each time until all the rust is completely removed. Following each step in this process will ensure optimal results and keep your surface in top shape for many seasons to come.
Step 5: Seasoning
To restore your rusted Blackstone griddle, seasoning it is the final step. Ensure it’s safeguarded against high humidity and moisture to retain its condition. You can easily clean and maintain your Blackstone griddle with these simple steps.
Can You Use Dawn Dish Soap on a Blackstone Griddle?
Now that you’ve learned how to restore rust from your Blackstone griddle does dish soap work as well? Generally speaking, using detergent or soaps of any kind is not advisable on a Blackstone griddle.
Because these products contain surfactants and chemicals, they can affect the taste of your food and leave residue on the surface. This can also damage the seasoning and cause rusting in the long run.
Stick to warm water, a microfiber towel, and an oil-based scrubber for optimal results after each use! It’s best to avoid using dish soap on your Blackstone griddle altogether.
Can You Clean a Blackstone Griddle With Salt?
Yes, you can clean your Blackstone griddle with salt.
Cleaning a Blackstone griddle can be tricky, but using a salt draw technique can help you eliminate those stubborn grease stains. Here’s how you can do it like a pro:
- Pour hot water onto the griddle’s surface to loosen any food residue.
- Once dry, spread salt across the surface using a spatula or similar tool.
- Use a paper towel to clean the salt and any residual grime off the griddle.
- Your griddle is now spotless, and you won’t have to deal with any lingering flavors next time you cook.
This cleaning method is perfect for maintaining a squeaky clean griddle throughout the cooking process.
Can You Clean a Blackstone Griddle With Vinegar?
Vinegar is a great and affordable cleaning agent. But can it be used to clean a Blackstone Griddle? The answer is yes!
To begin, grab an absorbent cloth and dampen it with white vinegar. Then, wipe the griddle’s surface with the cloth thoroughly. After that, rinse off the vinegar using warm water or a wet paper towel.
Once done, use a dry cloth to wipe off any residue and let the griddle air dry. To finish the job, apply a layer of oil over the entire surface—this will help protect your Blackstone griddle from future rusting and ensure it lasts longer.
Remember: don’t use soap or metal scrubbing materials on your Blackstone griddle. These items may cause scratches or discolor on the griddle’s surface and can even lead to an off-putting taste in your food.
How To Prevent A Griddle From Rusting During Storage
To ensure your griddle stays in top condition, giving it a deep clean before storing it for a prolonged period is essential. Not only does this remove stubborn grime, but it also prevents the buildup of harmful bacteria and other contaminants.
To effectively deep clean your griddle, follow the same steps you would to remove heavy rust, using a scouring pad or cleaning brick to remove any buildup. Remember to rinse thoroughly with water and dry with a clean towel for best results.
- Vegetable cooking oil or Blackstone Griddle and Cast Iron Seasoning
- Paper Towels
- Stainless Steel Scraper
- Heavy-Duty Griddle Cover
- A cool, dry storage area
- Heat resistant gloves
1) Don’t turn off the burners after you finish cooking. Instead, scrape the remaining food, fats, and oils on the griddle surface into the oil pan to clean it.
2)To avoid getting burned, wear protective gloves and wipe the griddle with a paper towel.
3)Once the griddle is clean, generously apply cooking oil and spread it all over the griddle pan, making sure to coat the vertical sides inside and out.
4)Turn off the Blackstone and wait for it to cool down before storing it.
5)Wash and empty the oil collection pan before storing the grill.
6) Remember to close the propane tank tap and cover the griddle with a heavy-duty Blackstone Griddle cover to protect it from evening dew.
7)Apply a new layer of cooking oil or Blackstone Griddle and Cast Iron Seasoning to the griddle surface after thoroughly cleaning it, then store it as instructed above.
These steps will help safeguard your Blackstone Griddle against rust and other types of damage while in storage, so it is always ready for use when you require it. If necessary, you can store Blackstone Griddles outside.
However, you must inspect it frequently to ensure that moisture has not accumulated under the griddle cover due to evaporation or condensation from the moist ground beneath.
Super Deep Cleaning Your Blackstone Griddle Plate
Some people prefer to remove the old seasoning from their griddle plate after using it for several years so that they can apply a new layer of seasoning.
It would help if you cleaned the griddle deep when the seasoning changes color, flakes off in less used areas, or when the surface becomes unsanitary.
You can use fresh lemon juice alone or as a substitute for vinegar. About a dozen lemons should suffice.
Both vinegar and lemon juice contain acidic properties that are highly effective in eliminating stubborn fats and oils, making them an excellent substitute for harsh chemicals.
To begin the deep cleaning process using white vinegar, having a friend assist you is a good idea since there will be a lot of scraping involved.
What you’ll need:
- White vinegar (or lemon juice)
- A Scraper – a heavy-duty double-handed version with a sharpened edge
- Water in a squeeze bottle
- Grill Stone
- Cooking Oil
- Paper towels
To deep clean your griddle plate, use the following eight steps:
1. First, heat up the griddle plate on the high setting.
2. Squirt enough vinegar onto a manageable area of the griddle surface to soak it, then dilute it slightly with water.
3. Add more of the mixture to the griddle when it starts boiling off.
4. Swirl the water and vinegar mixture around the griddle’s surface for about 5 minutes before beginning the scraping process to break the hard crust of the seasoning.
5. Avoid using the scraper’s edge since it leaves permanent marks on the griddle’s surface.
6. Turn off the burners and let the mixture evaporate.
7. The seasoning should now be tacky, allowing you to remove it in thin slivers with the scraper. Repeat the soaking and scraping steps as often as necessary until bare metal is visible.
8. After removing most of the seasoning, pour cooking oil onto the surface and use the grill stone to smoothen it further. Rub the surface with a paper towel and cooking oil until the towel no longer discolors.
The re-seasoning process can begin once the griddle plate has been stripped of its protective seasoning layer.
It’s important to season the griddle as soon as possible after deep cleaning it to prevent moisture from tarnishing the surface.
Is It Safe To Grill On A Rusty Griddle Plate?
Grilling on a rusty griddle plate? Not recommended. While it may seem like a bad idea, you might only realize once it’s too late that there’s a thin coating of rust on it. Those specks on your food? Yeah, that’s not exactly appetizing.
But not all hope is lost. If it’s just a small amount of rust, consuming it’s generally not harmful. In other words, you’re not doomed to food poisoning.
However, if you see visible flakes of rust, it’s best to play it safe and toss anything that has come into contact with it. Trust us; internal damage is not worth the risk.
To keep your griddle plate rust-free, make sure to clean it thoroughly and season it properly. Your taste buds will thank you.
What Is the Best Way to Clean a Blackstone Griddle?
While there’s no definitive answer for how to clean a Blackstone griddle, there are different techniques you can use depending on what you have available and your reasons for cleaning.
Nevertheless, the most widely used method involves a metal scraper, hot water, and oil. So why give it a try and see for yourself how effective it is?
How to Keep Blackstone Griddle From Rusting
Maintaining your Blackstone griddle is crucial, but it’s easier than you might have thought. If you want to prevent rust and increase its shelf life, here are some tips to keep your griddle in top-notch condition.
First things first, you should know the recipe for rust – iron + oxygen + water. To keep rust at bay, protect your griddle from water. This can be easily achieved by adding an extra layer of cooking oil and giving your griddle a quick wipe after every cooking session. If that’s a hassle, invest in a heavy-duty canvas cover by Blackstone that’ll keep away moisture and protect against wear and tear.
Storing your griddle somewhere dry and cool will also help prevent rust. If you live in a humid area, keep your griddle in a well-ventilated place away from bathrooms. Remember to check on your griddle at least once a month, especially if you don’t use it regularly. The earlier you catch rust, the easier it’ll be to clean.
Following these maintenance tips ensures your griddle will last longer, and you’ll continue to enjoy perfectly fried eggs, cooked fish, and seared steaks. We’re here to help you get a handle on your griddle woes. In addition to our griddle seasoning guide, we’ve also got posts to help you troubleshoot a sticky griddle.
FAQs About How to Clean a blackstone griddle that has rust?
Can you cook on a rusty blackstone griddle?
No, it is not safe to cook on a rusty blackstone griddle. Rust can contaminate your food and make you sick, so avoiding cooking on a rusty griddle plate is best.
How do you remove rust from a cast iron blackstone griddle?
To remove rust from a cast iron blackstone griddle, you will need to use an abrasive material such as steel wool or a wire brush. You can also use a mixture of white vinegar and water. Soak the rusted area in the solution for 10 to 15 minutes, then scrub with the abrasive material until all of the rust is removed. After cleaning, rinse the griddle with warm water and dry it thoroughly.
Can You Clean a Blackstone Griddle With Salt?
Yes! Salt is a great abrasive for scrubbing away rust and other debris from the surface of your griddle. Sprinkle some on the affected area, then use a stiff brush to scrub the salt in circular motions until it has been completely removed.
Can you restore a rusty Blackstone griddle?
Yes, you can restore a rusty Blackstone griddle. You should use a metal scraper, hot water, and oil to remove the rust. Then, re-season the griddle with cooking oil to help protect it against further rusting.
Why does my Blackstone griddle keep rusting?
The primary cause of rust on a Blackstone griddle is exposure to water or high humidity. When moisture accumulates on the surface, it creates an environment conducive to oxidation, leading to rust formation.
Can I put vinegar on my Blackstone griddle to remove the rust?
You can use white vinegar to remove rust from your Blackstone griddle. Make sure to dilute the vinegar with water and give the griddle a good scrub after soaking it for a few minutes.
Can You Use Dawn Dish Soap on a Blackstone Griddle?
Yes, you can use Dawn dish soap on a Blackstone griddle.
However, cleaning the griddle with warm water and a metal scraper before applying any dish soap is important. This will remove any large bits of food or grease that may be stuck to the griddle’s surface.
Once all of the debris has been removed, then you can apply a generous amount of Dawn dish soap to the griddle and let it sit for a few minutes before scrubbing it with a non-abrasive sponge.
Rinse the griddle thoroughly with warm water afterward and dry immediately.
Is rust on a blackstone griddle bad?
Yes, it is not recommended to use a Blackstone griddle that has rust on it. Rust can easily contaminate your food and cause health issues.
Can rust on a Blackstone griddle make you sick?
No, rust on a Blackstone griddle will not make you sick. However, cleaning off the rust before using the griddle again is important. Rust can cause food to stick to the griddle and may also contain bacteria which could make you ill if ingested.
Can burn to remove rust?
No, burning rust off the Blackstone griddle will only cause more damage to the griddle’s surface. The best way to remove rust from a Blackstone griddle is by using a metal scraper and hot water with oil. This method should be used after every cooking session if you want your Blackstone griddle to last for many years.
What removes rust instantly?
The best way to remove rust from a Blackstone griddle is to use white vinegar or lemon juice. The acidic properties of these ingredients break down the rust and make it easier to scrub off with a heavy-duty scraper. You may need to soak the area in vinegar for several minutes before scraping the rust away.
Can Coke remove rust?
Yes, Coke can be used to remove rust from metal surfaces. To do so, soak a towel in the liquid and then wrap it around the rusted object. Allow it to set overnight before wiping off any remaining residue with a clean cloth.
How do you store Blackstone griddle for winter?
The best way to store your Blackstone griddle for winter is to make sure it is completely cleaned and dried before storing it. Make sure you cover the griddle with an appropriate weather-resistant cover, such as a heavy-duty canvas or vinyl one.
Place the covered griddle in a cool, dry place away from direct sunlight. Avoid placing it in areas prone to moisture, such as bathrooms. Lastly, make sure to check on the griddle at least once a month to ensure it remains rust-free.
Will it rain rust my Blackstone griddle?
Rain can rust your Blackstone griddle if it comes into contact with the metal surface. Keep your Blackstone griddle covered when not in use and store it in a dry area to prevent rusting.
Can you cook on a Blackstone griddle right after seasoning?
Yes, you can cook on it right after seasoning as long as the griddle has reached a temperature of at least 350°F.
How do you get black crud off cast iron?
You can remove black crud from cast iron with the help of a metal scraper. Soak the griddle in hot water and oil before scraping off the rust. Once most of the black crud has been removed, use a grill stone to smooth the surface.
What is the strongest rust remover?
The strongest rust remover is phosphoric acid, available in most hardware stores and can be used on Blackstone griddles. This type of acid breaks down the iron oxide that binds the rust to the metal surface, allowing it to be easily removed with a wire brush or other abrasive tool.
How long does it take Coke to dissolve rust?
It usually takes between 1 to 6 hours for Coke to dissolve rust, depending on how thick or deep the rust is. You should cover the object in Coke and leave it for a few hours before scrubbing off the remaining rust particles.
Final Thoughts: How to clean a Blackstone griddle that has rust?
Maintaining a Blackstone griddle is easy and simple, requiring just a few basic tools. Initially, you will need liquid dish soap, a scouring pad, water, and elbow grease to eliminate any remaining industrial stains.
Later, seasoning the griddle with dirt is required to season the surface for optimal use. For cleaning after each use, just a scraper, paper towel, and water are necessary. It’s simple and keeps the griddle working like new for years to come.
In addition to routine maintenance, restoring a rusted Blackstone griddle to its former glory is also effortless. Surface rust can be eliminated by applying heat and cooking oil and then wiping it off. However, for heavy rust buildup, it’s necessary to heat the griddle plate, scrape it down, and use a grill stone to scrub it away.
After rust removal, thoroughly clean the griddle and re-season it before using it again. With a little time and effort, your Blackstone griddle will look and perform like new.
Pitmaster Lives in Eugene, USA. Bio: I’m Billy McCallum, and I love barbecue. I’m the president and founder of Billy Mac’s Bar & Grill, with over 20 years of experience in the field. I’m an exceptional pitmaster and grill expert who uses charcoal, wood, and fire to craft extraordinary culinary masterpieces. My mission is to educate others how to master their grills and cook a diverse range of foods on them. I have extensive expertise smoking briskets, pork shoulders using charcoal, wood, or propane grills/smokers.
I also review kitchent appliances such as grills, smoke, and more. I’ve tried out almost every model available, so if you’re in the market for any of these items be sure to check out my reviews!