Small Plates |
Cheese Broils w/ Fresh Baby Oregon Shrimp – 8 Chef Billy’s secret blend of cheese, onions & other ingredients served over 8 baguette slices, topped w/ fresh baby Oregon Shrimp.Pan-Fried Oysters – 10.25 / 6.75 Half plate 8 Fresh Pacific Bay oysters lightly floured & pan-fried, served w/ cocktail & tarter sauces on the side. Choice of regular or chef Billy’s signature cajun.Pan-Seared Ahi w/ Wontons – 13 Our 6oz ahi filet pan seared rare over our ginger soy sauce topped w/ wasabi cream & scallions. Served w/ fried wontons.Onion Rings – 6.75 (V) Hand dipped in our homemade beer batter served w/ sweet chili aioli. Billy Mac’s Homestyle Fries – 5.75 (V) Basket of fries served with homemade fry sauce. | Shrimp or Shrimp – 12 (GF) Charlie’s Slippery Shrimp tossed in sweet garlic tomato sauce of fiery hot style w/ Red Hot, fresh lime juice & garlic, both topped with green onions.Billy Mac’s Housemade Strips – 9.5 (GF) Boneless breast meat lightly coated w/ corn starch & deep fried. Choice of regular or fiery hot style w/ Red Hot, fresh lime juice & garlic. Served w/ ranch or bleu cheese. Add fries – 1.5Calamari Rings – 9.75 (GF) Coated w/ corn starch, deep fried & served w/ marinara sauce & garlic aioli. Try w/ cajun spices & sweet chili aioli – Add .50Breaded Chicken Strips – 9.5 5 original recipe strips served w/ fries. 3 strips – 6.5 Hummus Platter w/ Grilled Pita Bread – 10.5 (V) Chef Billy’s Garlic Hummus served w/ feta cheese, kalamata olives, fresh vegetables & grilled pita bread. |
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Soups & Salads |
All soups & salads served with Grandma’s Rolls! Add grilled or blackened chicken breast – one for 4 / two for 6 Add grilled or blackened salmon – 10 Add bacon – 1.5Chef Billy’s Housemade Soups – 5 / 7.5 Choose a cup or bowl of Chef Bill’s scratch made Tillamook Cheddar Cheese Soup or fresh Soup of the Day.Thai Beef Salad – 16 Rib Eye steak grilled w/ Asian spices sliced & served over greens in our warm Thai dressing w/ oranges, cilantro & hazelnuts.Chef Salad – 11.5 (GF) Turkey, ham, prime rib, cheddar & swiss on top of fresh greens w/ boiled egg & fresh garden vegetables. Soup & Salad Combo – 9.5 Our dinner salad and a cup of soup w/ endless Grandma’s rolls. Substitute for Caesar Salad – Add 2.5 | Dinner Salad – 5.75 (GF) (V) Variety of fresh greens w/ tomato, cucumber, carrots & onions.Caesar Caesar – 10.5 (V) Caesar salad w/ Chef Bill’s housemade Caesar dressing! Side Caesar – 6.5Billy’s Greek Salad – 12 (GF) (V) Mixed greens w/ fresh tomatoes, Kalamata olives, feta & marinated garbanzo beans tossed in our balsamic vinaigrette.Hot Spinach & Shrimp Salad – 14 (GF) Fresh shrimp & crumbled bacon sauteed in a warm, sweet & sour dressing, served on a bed of fresh spinach. Billy’s Cobb Salad – 13.5 (GF) Fresh greens w/ boneless chicken breast, egg slices, fresh tomatoes, avocado, bacon & bleu cheese. Grandma’s Rolls To Go – 6 Enjoy a dozen Grandma’s Rolls at your next meal! |
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Wraps |
Your choice of wheat or flour tortilla served w/ fries or cottage cheese. Substitutes a salad for $2.50 Club Wrap – 11.75 Turkey, ham and bacon w/ melted cheddar, lettuce, tomato & garlic mayonnaise. Cajun California Wrap – 12.5 Grilled chicken w/ cajun spices, avocado, melted cheddar w/ garlic mayonnaise, lettuce & tomatoes. | Veggie Wrap – 10.5 (V) Melted swiss & cheddar w/ sauteed onions, cucumbers, peppers, mushrooms, tomatoes & fresh lettuce w/ garlic mayonnaise.Caesar Wrap – 12.5 Grilled chicken, hickory smoked bacon slices & Chef Bill’s famous Caesar salad w/ garlic mayonnaise.Billy’s Greek Chicken Wrap – 12.5 Grilled chicken w/ feta cheese, black & Kalamata olives, sliced tomatoes, lettuce & grilled red onions. |
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Entrees |
All entrees are served with fresh vegetables and your choice of garlic mashed potatoes, fries or rice pilaf. Pasta Melange – 17.5 Shrimp, chicken, mushrooms, & green onions tossed in fettuccini w/ garlic cream sauce, topped w/ parmesan cheese. Italian Chicken Favorites – 17.75 Choose from our famous Chicken Piccata or Chicken Marsala. Prepared in a classic Italian style. Rib-Eye Steak – 19 / 22 / 28 Your choice of 8 / 12 / 16 oz. rib-eye steak grilled to order. Add cajun spices, sauteed mushrooms or bleu cheese – 1 each Oyster Dinner – 18.75 Fresh pacific oysters, lightly coated & pan-fried served w/ cocktail & tarter sauce. Choose from regular or Chef Billy’s signature cajun style. India Baked Salmon – 19 An original Chef Billy recipe featuring fresh wild salmon baked w/ a hickory smoked brown sugar glaze. Northwest flavor at its very best! | Pasta Primavera – 14 Mushrooms, onions, broccoli, zucchini squash & sun-dried tomatoes in garlic cream sauce w/ fresh fettuccini pasta. Add grilled or cajun chicken – 5 Add blackened or grilled salmon – 8Brandied Pepper Steak – 23 Our 12oz rib-eye steak coated with garlic & peppercorns sauteed w/ onions and peppers, finished with brandy and fresh cream.Whiskey Cured Prime Rib – 19 / 22 / 28 (Available Friday & Saturday only) Your choice of 8 / 12 / 16 oz prime rib marinated w/ cracked pepper, rock salt & sour mash whiskey. Baked & served w/ a creamy horseradish sauce & au jus.Blackened Salmon – 19 Filet of fresh wild salmon coated w/ cajun spices & blackened in a cast iron skillet w/ olive oil. Served over caramelized onions & topped w/ melted bleu cheese. |
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Sandwiches & Burgers |
Billy Mac’s Natural Brew Burger – 9 A 1/3 pound of lean ground beef on a sesame seed or whole wheat bun w/ lettuce, tomato, onion & pickle. Make it a double! – Add 3.5Garden Burger – 8.75 (V) The original garden burger charbroiled to perfection served on a sesame seed or whole wheat bun.Mesquite Salmon Sandwich – 15 Seasoned salmon filet charbroiled and served w/ lettuce, tomato, onion, pickle & garlic aioli.Little Kids Grilled Cheese – 7 (V) The all-time classic. Sourdough wheat bread w/ Tillamook Cheddar grilled to perfection. Fish & Chips – 13 / 17 Your choice of 2 or 3 pieces of our fresh fish selection from Newman’s! Beer battered & deep fried. Served w/ cocktail & tarter sauce. | Turkey Burger – 9 Housemade turkey burger w/ onion, garlic and Italian spices charbroiled and served on a sesame seed or whole wheat bun.The Best Club – 11.5 Turkey breast, bacon, hickory smoked ham, lettuce & tomato stacked between 3 slices of sourdough wheat bread.Big Kids Grilled Cheese – 9.5 (V) Your childhood favorite is now better than ever! Swiss, cheddar & pepper jack w/ caramelized onions, grilled green apples and dijon mustard served on sourdough wheat bread. Add ham or turkey – 3Chef Bill’s Prime Dip – 14 Tender slices of juicy prime rib on a french roll w/ caramelized onions & Jarlsberg swiss cheese served w/ side of creamy horseradish sauce and au jus. Poulet Grille w/ Small Caesar Salad – 13 Two marinated, boneless chicken breasts charbroiled, served open face on toasted sourdough bread w/ cream cheese. Half plate – 10 |
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Gourmet Pizza |
All pizzas baked on a 10″ housemade, Italian herb crust. Greek Chicken Pie – 14 Chicken, Kalamata olives, fresh tomatoes, feta & mozzarella cheese w/ housemade marinara sauce. Gorgonzola Pie – 12 (V) Gorgonzola & parmesan cheese, olive oil, tomatoes & oregano. | Veggie Pie – 12.5 (V) Onions, peppers, mushrooms, black olives, tomatoes, mozzarella & parmesan cheese w/ housemade marinara sauce.Pepperoni – 11.5 Housemade marinara w/ mozzarella cheese & fresh pepperoni.Cheese – 10 (V) Housemade marinara w/ mozzarella cheese. |
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Beverages & Desserts |
Soft Drinks – 2 Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper or Mountain Dew $.1.75Crater Lake Gourmet Sodas – 2.75 Root Beer & Orange Cream Soda by the bottle.Lemonade – 1.75Red Bull – 3 Coffee – 2.75 Regular or decaf. Tea – 1.5 Hot tea & brewed iced tea. | Beer Selection Billy Mac’s always carries a variety of rotation beers on tap and in bottles. Ask your server for our current lineup. | Chef Billy’s Housemade Desserts – 5 Always fresh. Always housemade. Ask your server for the available desserts for the day!Chocolate Dipped Truffle – 2 Housemade and hand-dipped in Euphoria chocolate.Billy Mac’s Famous Hand-Scooped Milk Shakes – 5 Chocolate, vanilla or strawberry.Scoop of Ice Cream – 2.25 Chocolate, vanilla or strawberry. |
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